Best Pulled Pork Eggs Benedict in Zürich

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Pulled Pork Eggs Benedict
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Fork & Bottle
Fork & Bottle
75/100 (2910 ratings)
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für Vegetarier geeignet
vegane Speisen
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für Vegetarier geeignet
vegane Speisen
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Basic Burger and Fries with Cheese
Restaurant
Bar
International
Amerikanisch
Parken an der Straße
Kostenlose Stellplätze
serviert Alkohol
Wein und Bier
Sitzplätze im Freien
Hochstühle verfügbar
Akzeptiert Mastercard
Akzeptiert Visa
Kostenloses WLAN
Kreditkarten akzeptiert
Service am Tisch
Reservierung möglich
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Parkplätze verfügbar
Brunch
Frühstück
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Mittelklasse
"I've been going to Fork & Bottle for years and I love their food! It's a great place with a warm and cozy interior, a fantastic menu and a very..."
Luzia Inauen
"A fantastic little gem hidden away in a picturesque setting off the beaten path. Away from the hustle and bustle of the city, Fork and Bottle is a..."
Kaja Aniella Kurczewska
"This place is Oh My God AMAZING!! I came here off a suggestion from my sister-in-law who came here a few years ago. This restaurant is founded by..."
Milo Estrello
"Recommended by a colleague and was made very welcome as a single diner, on a cold Thursday evening in January. Loved the wine list, not many places..."
Chris Palmer
"Really lovely place with a good vibe. They have special beers and excellent burgers. The staff is really nice as well. I would definitely recommend..."
Toni Pec
"Mike, Nick and the team are the best. Delicious food and a fantastic beer selection. There is always something new to discover. The minted lamb..."
Jim Fanning
"Love the way how the food is served. Although the Restaurant was very busy, the staff was super friendly. Had the pulled pork burger and that was the..."
Brenda Holzer
"I love this place! My very favorite kids friendly place in Zurich � With my husband we often have our Sunday brunch on the second floor of the..."
Silvia Dragoeva Rutishauser
"Great place, delicious food, nice people...would go again and again!! Sweet potato & quinoa burger 🍔 is..."
Eugenia Iliopoulou
"Great atmosphere, great food and wonderful cold beers! Always a..."
Jon Hare
"Freundlich vom chef empfangen worden . Nicht nur gutes , nein sensationelles essen genossen . Inkl. einem feinen bier dazu. Werden wieder..."
Heiri Rickli